Slow-steeped 18-hour cold brew from single-origin Coorg Arabica. Three preparations for three moods — Classic for the purist, Hazelnut for the curious, Mocha for the indulgent. Never instant. Never heat-extracted.
Cold coffee in India usually means instant powder, ice cubes, and a Vitamix. We thought the country that grows Monsoon Malabar deserved better. So we built a cold brew operation 30 minutes from our Sonipat brewery.
Reset Cold Coffee is brewed for 18 hours — never heat-extracted, never instant. The slow process pulls out chocolate, caramel, and citrus notes that a fast brew burns away. Three preparations: Classic, Hazelnut, Mocha.
Same single-origin Coorg Arabica. Three preparations.
The purist. 100% Arabica from Coorg, single-estate, washed processed. No milk, no sugar. Just bean, water, 18 hours.
The curious. Coorg cold brew with slow-roasted Kashmir hazelnuts. Earthy, balanced — the crowd-pleaser.
The indulgent. Coorg cold brew blended with Mysore cocoa and Sahiwal milk. Dessert in a bottle, but earned.
Every Reset Cold Coffee starts with the same single-origin Indian Arabica. Direct trade — no middlemen, no commodity coffee.
One farm in Coorg, Karnataka. Elevation 1100m, harvest October to February. We know the farmer's name.
Beans go to a small Bangalore roaster doing specialty for 12 years. Medium-light roast for cold brew.
Coarse-ground in our Sonipat brewery. 18-hour cold steep. Filtered through paper, bottled same day.
Cold brew isn't just "iced hot coffee." The chemistry is completely different.
What most cold coffees in India actually are. Coffee brewed hot, then refrigerated. Speed wins, flavor loses.
Beans steep in cold water for 18 hours. Slow, patient, full-bodied. The way Japanese coffee shops have done it for 60 years.
Cold coffee is a flavor product, not a wellness drink. Drink it when you want it.
The 8 AM bottle that gets you out the door. Classic for purists, Mocha for soft starts.
The afternoon study/work bottle. Hazelnut is the favorite — balanced caffeine, doesn't crash.
250ml fits any cup holder. Mocha keeps you alert without the energy-drink crash. Highway hero.
Banta Boy ka 3 AM avatar. Black hoodie, neon accents, ek haath mein Coorg Arabica cold brew. Yeh wala tab nikalta hai jab deadline kal subah hai.
Hot ya iced? Banta Boy bola — "Bhai, hot coffee meri dadi peeti thi. Hum log cold brew peete hain."
Available now across Delhi NCR. Three preparations — Classic, Hazelnut, Mocha. Cold-brewed weekly in Sonipat from single-origin Coorg Arabica. Order direct.